Casually Tasting Beer and Food

The tangy bread and mild funkiness of the cheese complimented the horsey/barnyardy yeast character. The fresh spritz of lemon zest accentuated the beer’s refreshing effervescence. I had tried this beer beforehand so I knew it would be perfect.

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First Tasting Event at Truckee Philosophy

I may be more of a behind-the-scenes writer but hosting events like these are worth witnessing people engage with each other and the beer in front of them. That’s the mission.